The fettuccine Alfredo consistently tops reviewer recommendations—one regular calls it the best she's ever tasted, and menu photos show the pasta swimming in a rich, creamy sauce with shrimp and fresh parsley. At least four reviewers singled out the chicken parmigiana as excellent, though two guests encountered surprise $9 upcharges when requesting vodka sauce substitutions instead of marinara (the restaurant agreed to the swap but didn't disclose the added cost until pickup). The meat lasagna, seafood cannoli, and chicken saltimbocca drew praise from one diner who described all three as phenomenal and authentically Italian. Pizza arrives with slightly charred crusts that suggest wood-fired preparation, topped with fresh basil pesto, tomatoes, and mozzarella. The meat lovers stromboli earned a specific callout for quality, and multiple guests raved about the house-made rolls. Expect entrees in the $15-30 range, with most reviewers reporting total bills around $100 for two people before factoring in BYOB beverages. Portions run generous, and several diners noted that everything is made fresh on premises rather than from pre-prepared ingredients.
One reviewer calls it the best fettuccine Alfredo she's ever had; photos show generous portions coated in rich, creamy sauce with fresh parsley
At least four of 20 reviewers specifically praised this dish for quality and flavor, though two encountered surprise $9 upcharges when requesting vodka sauce substitutions
Earned a specific callout from one reviewer who described it as great alongside consistent praise for the restaurant's pizza and baked items
Operating since 2013, Sapori remains family-owned and operated by Mario and Marisa, who appear frequently in five-star reviews by first name. One longtime customer writes that his family has been coming "since the beginning" and praises the couple for being "personable, kind, and treat you like family." Another guest specifically credits Marisa for outstanding service during a memorable dinner. This personal touch extends to the full staff—multiple reviewers describe servers as friendly and welcoming, though a few noted the team skews young and occasionally lacks complete training (one diner received Thousand Island dressing instead of the requested French, and another was served an improperly caramelized crème brûlée). The restaurant functions as both a neighborhood Italian spot and a catering operation, with Mario and Marisa handling everything from weeknight pasta dinners to elaborate events for 70 guests. One couple hired Sapori to cater a baby shower, reporting that the owners made the room look beautiful and delivered hot, fresh food with a perfect selection. That combination of casual accessibility and special-occasion capability has built a loyal base of regulars who return specifically for the authentic cooking and family atmosphere.
The main dining area combines warm lighting with floral arrangements, white-linened tables, and decorative accents that create an inviting setting for both family dinners and date nights. A covered outdoor patio extends the seating with tables draped in white linens and adorned with yellow napkins, floral centerpieces, and hanging curtains alongside lush greenery for privacy and seasonal appeal. Beyond nightly service, Sapori operates a banquet hall that accommodates private events—photos show the space configured for a baby shower with pink and white balloon arrangements, tiered dessert stands displaying sweets, and large windows with beige curtains providing natural light. One reviewer hosted a dinner for 70 people and reported the room looked beautiful with excellent presentation. The venue works equally well for intimate weeknight meals and group celebrations like showers, rehearsal dinners, and family milestones. Reviewers recommend making reservations because the restaurant fills up, particularly on Friday and Saturday evenings when hours extend to 10 PM. The BYOB policy (no corkage fees mentioned) encourages guests to bring wine or beer suited to their own tastes and budgets, a feature that at least three reviews cite as a significant plus.
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Yes, Sapori Italian Restaurant and Pizza offers free lot parking and free street parking.
Yes, Sapori Italian Restaurant and Pizza accepts reservations. Call ahead to reserve your table.
Sapori Italian Restaurant and Pizza is open: Monday: Closed; Tuesday: Closed; Wednesday: 11:00 AM – 9:00 PM; Thursday: 11:00 AM – 9:00 PM; Friday: 11:00 AM – 10:00 PM; Saturday: 11:00 AM – 10:00 PM; Sunday: 12:00 – 9:00 PM.
Yes, Sapori Italian Restaurant and Pizza is a great choice for large groups and parties.
Yes, Sapori Italian Restaurant and Pizza is family-friendly and offers a kids menu.
Yes, Sapori Italian Restaurant and Pizza offers takeout and delivery.
Yes, Sapori Italian Restaurant and Pizza has wheelchair accessible entrance, accessible seating, accessible restroom and accessible parking.
Sapori Italian Restaurant and Pizza accepts major credit cards and contactless payments.
Sapori is known for authentic homemade Italian cooking, particularly the fettuccine Alfredo that one reviewer calls the best she's ever tasted, and chicken parmigiana praised by at least four guests. The restaurant makes everything fresh on premises rather than using pre-prepared ingredients, including house-made rolls that multiple diners describe as unbelievable. Wood-fired pizzas arrive with slightly charred crusts topped with fresh basil pesto, tomatoes, and mozzarella. Owners Mario and Marisa are frequently mentioned by name for treating customers like family in a warmly decorated dining room that also functions as an event space for showers, group dinners, and catering.
Yes, Sapori operates as a BYOB establishment with no corkage fees mentioned in customer reviews. At least three reviewers specifically cite the BYOB policy as a significant advantage, allowing guests to bring wine or beer suited to their own preferences and budgets. One guest noted spending around $100 for two people on food before adding beverages, placing the restaurant in the moderate price range for Bucks County Italian dining. The BYOB option pairs well with homemade pasta dishes like fettuccine Alfredo and chicken saltimbocca, making Sapori popular with wine enthusiasts seeking authentic Italian cooking.
The fettuccine Alfredo consistently tops reviewer recommendations—one regular customer says it's the best she's ever had, and photos show generous portions coated in rich, creamy sauce with shrimp and fresh parsley. Chicken parmigiana earned specific praise from at least four reviewers for quality and flavor. One diner ordered the meat lasagna, seafood cannoli, and chicken saltimbocca together and described all three as phenomenal and authentically Italian. The meat lovers stromboli also drew a specific callout, and multiple guests raved about the house-made rolls served before entrees. Wood-fired pizzas arrive with fresh toppings and slightly charred crusts. Expect entrees in the $15-30 range with generous portions.
Yes, Sapori operates both a restaurant and banquet hall suitable for private events. One reviewer hosted a dinner for 70 people and reported the room looked beautiful with hot, fresh food and a perfect selection. Photos show the event space configured for a baby shower with pink and white balloon arrangements, tiered dessert stands, and large windows with beige curtains providing natural light. The restaurant also offers catering services alongside its nightly dinner service. Tables can be set with white linens and floral centerpieces for formal occasions. Owners Mario and Marisa handle event planning personally, and multiple guests praise their attention to detail for special celebrations like showers, rehearsal dinners, and family milestones.
Sapori is located in a shopping center in Perkasie, Bucks County, PA. One reviewer noted the shopping center setting as unexpected for such authentic Italian cooking, calling it a wonderful surprise. The restaurant operates as a family-owned establishment that has been serving the area since 2013. It closes Mondays and Tuesdays, opening at 11 AM Wednesday through Saturday (with Friday and Saturday service extending to 10 PM) and noon to 9 PM on Sundays. Reservations are recommended because the restaurant gets busy, particularly on weekends.
Reviewers report spending around $100 for two people before beverages, placing Sapori in the moderate price range with entrees typically falling between $15-30 per person. The restaurant operates as BYOB with no corkage fees mentioned, allowing guests to control beverage costs by bringing their own wine or beer. One reviewer noted excellent Italian food at a fair value, while another mentioned the generous portions justify the pricing. Two guests encountered unexpected $9 upcharges when requesting vodka sauce substitutions on chicken parmigiana—the restaurant agreed to the swap but didn't disclose the added cost until pickup, so it's worth confirming any modification pricing in advance.
Have more questions about Sapori Italian Restaurant and Pizza? Feel free to contact them directly.
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💡 These are general recommendations. Actual conditions may vary. Check Sapori Italian Restaurant and Pizza's hours and call ahead during peak times.
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Sapori ranks among the top options for family-friendly Italian dining in the Perkasie area, with multiple reviewers specifically noting the restaurant is kid-friendly and welcoming to groups. The moderately priced menu—entrees in the $15-30 range—offers familiar Italian-American staples like chicken parmigiana, fettuccine Alfredo, and pizza alongside more traditional preparations such as chicken saltimbocca and seafood cannoli. Parents appreciate the fresh, made-to-order approach that avoids pre-prepared ingredients, and the casual atmosphere accommodates children without sacrificing quality for adult diners. The restaurant closes Mondays and Tuesdays, operating Wednesday through Saturday from 11 AM (noon on Sundays), which suits weekend family outings and special-occasion dinners. Service tends to be friendly but occasionally slow—several guests noted longer waits for food during busy periods, though most added the quality justifies the patience. One reviewer candidly observed that Sapori is "probably the best place locally to eat," suggesting the surrounding Perkasie dining scene offers limited competition for authentic Italian cooking. For families seeking generous portions of homemade pasta and pizza in a warmly decorated setting with event-space options and BYOB flexibility, Sapori delivers consistent value despite occasional service hiccups and training gaps among younger staff members.
Sapori closes Mondays and Tuesdays, opening at 11 AM Wednesday through Saturday (with Friday and Saturday service extending to 10 PM) and noon to 9 PM on Sundays. Reservations are strongly recommended—multiple reviewers note the restaurant gets busy, particularly on weekends. The location sits in a shopping center, which one diner described as an unexpected setting for such authentic Italian cooking. BYOB is permitted with no corkage fees mentioned in customer reviews, making it popular with wine enthusiasts who want to pair their own bottles with homemade pasta. Expect to spend around $100 for two people before beverages, placing Sapori in the moderate price category for Bucks County Italian dining. Takeout is available, though two reviewers who ordered chicken parmigiana with vodka sauce for pickup encountered surprise $9-per-entrée upcharges that weren't disclosed when the restaurant agreed to the substitution over the phone. Service runs friendly but occasionally slow, with some younger staff members still learning the details (one guest was served the wrong salad dressing, another received an improperly prepared crème brûlée). The restaurant also operates as a caterer and banquet hall, hosting events from baby showers to large group dinners with customized menus and room setups.
